~ Hello, I wish you a Happy July 2025 ~
May the month ahead be a good one for you
May the month ahead be a good one for you
In previous years regular readers will know I usually start each month with facts about the coming month ahead. This year however, a break with tradition, which I hope you have been enjoying because the first of each month has been featuring a lower carb recipe starting with the first letter of that particular month ... so here we go as it's now July and the seventh month of the year!
J is for ? can you guess ?
Yes, I am talking about Jazz Apples !
Originating in the beautiful orchards of New Zealand, JAZZ™ apples are now grown across the globe to ensure year-round supply worldwide. New Zealand botanists created the Jazz apple in the 1980s by cross breeding two other popular apple varieties – Braeburn and Gala. Look in the produce sections of your local supermarket and in quality independent retail stores, green grocers and markets.
More to read here
Jazz Apple Crumble/Crisp : Made the lower carb way
However, fear not, Apple Crumble - which really is a symbol of great family meals and togetherness - has a lower carb version! Yes fellow low carb blogger Julia McPhee has a 'low carb' version of this family favourite and she says ' No McPhee family gathering is complete (without her version) of Apple Crumble'.
Ingredients
Serves 8
6 (Jazz) apples, peeled and sliced
50g Butter
1 cup Almond meal
1 tbsp. Natvia (sweetener)
Optional
½ cup chopped nuts or Crunchy Grain Free Granola
Recipe details
can be seen here
Related article The Best Apples For Baking - read it here
All the best Jan
Thank you for another lovely recipe Jan. I can't wait to try it. Happy July!
ReplyDelete...I wish you a Jazzy and Jubilant July, Jan.
ReplyDeleteHi Jan, I do like apple 🍎 😊 crumble. Thank you so much for sharing ❤️
ReplyDeleteWe have Jazz apples here, hubby prefers honey crisps, but I like the granny smiths more, especially for crumble, I have made it with oatmeal before but I will have to try this recipe now :)
ReplyDeleteI've never had Jazz apples. I'm going to look for them!
ReplyDeleteHappy July! The crumble looks delicious.
ReplyDeleteI always have trouble making a crumble topping that remains a crumble. I wonder if I leave too much moisture in the fruit. I might try this topping next time I make one :)
ReplyDeleteLooks very nice, Jan. We have Royal Gala apples here.
ReplyDeleteI've just made a crumble using up the last of last year's fruit. High sugar for me, but I'm okay with that once in a while, it's all about balance.
ReplyDeleteI love Jazz apples around here too. But their sizes are getting smaller lately
ReplyDeleteEsse crumble é delicioso e muito simples de fazer!
ReplyDeletebeijos, FELIZ JULHO! chica
I like Jazz apples and have them frequently - a very satisfying crunch!
ReplyDeleteHappy July to you Jan!
ReplyDeleteThe crumble looks yummy!
Take care, have a great day!
I've never heard of jazz apples but they sound good and the crumble looks fabulous!
ReplyDeleteHappy July.
ReplyDeletewww.rsrue.blogspot.com
Happy July Jan. Donno Jazz Apple but they look good :-D
ReplyDeleteNot sure I have tried a JAZZ! It is funny how taste changes, I used to eat apples, YEARS ago. Then I would not touch them. I did not like the texture of them in my mouth, but recently I started eating them again. I love mine to be juicy, hard not mushy and sweet. I found that in the Pink Ladies.
ReplyDeleteI have never seen Jazz apples at both supermarkets and local marketing.
ReplyDeleteHave a nice month of July.
A great way to start JULY!!! Yummy~ I love that crumble on top of apple pie instreat of a top crust.
ReplyDeleteLooks yummy
ReplyDeleteMy family loves apples. I don't believe we've ever had a Jazz. Now I will be on the hunt...
ReplyDeletehmmmm nothing better than apple crisp.
ReplyDeleteI love apple crisp. I don't think I've ever heard of Jazz apples. I'll have to look for them.
ReplyDeleteApple Crumble or Crisp...no matter what it's called it is usually very delicious!!
ReplyDeleteI will try this recipe for sure. I love fruit crumbles and anything low carb is a bonus.
ReplyDeleteHappy July and thank you for the delicious recipe. :-)
ReplyDeleteCarla
I have never eaten jazz apples, only gala and Argentinas. That recipe looks delicious.
ReplyDeleteI love apple crumble.
ReplyDeleteAll the best to you,
Hilly