Cauliflower
Visit this great website, a veritable treasure chest of useful information. Please note, not all foods or recipes are suitable for diabetics.
http://whfoods.org/genpage.php?tname=foodspice&dbid=13
Please check out our website www.lowcarbdiabetic.co.uk We created and maintain this site without any help from anyone else. In doing so, we do not receive direct or indirect funding from anyone. We do not accept money or favours to manipulate the evidence in any way. Please visit our Low Carb food and recipe blog www.lowcarbdietsandrecipes.blogspot.com
Wednesday, 9 February 2011
Featured great food of the week.
The cauliflower is one of the most versatile foods in the low carbers recipe book. From cauliflower cheese to finely grated as a rice substitute or mash with butter and use as a topping for shepherds and fish pies etc. With minimal carb content and over three times the vitamin C as potatoes, a truly great food.
Visit this great website, a veritable treasure chest of useful information. Please note, not all foods or recipes are suitable for diabetics.
http://whfoods.org/genpage.php?tname=foodspice&dbid=13
Visit this great website, a veritable treasure chest of useful information. Please note, not all foods or recipes are suitable for diabetics.
http://whfoods.org/genpage.php?tname=foodspice&dbid=13
2 comments:
The lowcarb team value your comments. Thank you for taking the time to contribute to our blog. Please note! negative comments and insults from anonymous idiots, with nothing to add to the debate will not be authorised. However, we welcome constructive criticism.
The best of health to you and yours.
Eddie
what a great food, it's cauliflower cheese for me.
ReplyDeleteI love cauliflower - so versatile, from rice to mash, with cheese, in pilau.....the list goes on!
ReplyDelete