Tuesday 17 January 2012

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1 comment:

  1. Just been reading the latest Balance mag from Diabetes uk. All the recipes are from Antony Worral Thompson (and no I don't know how how he sourced the ingredients).
    I'm no going to list the meals just the carb contents per portion.


    1. 19.1g
    2. 53.1g
    3. 64.4g
    4. 38.6g
    5. 52.7g

    Scott

    ReplyDelete

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