This recipe is from our food and recipe blog here.
So low in carbs, not worth worrying about, serves two, and just tastes so good.
Avocados are one of the healthiest foods on the planet.
Avocados are one of the healthiest foods on the planet.
Ingredients
2 medium sized avocados scrape out the flesh and chop.
I medium sized tomato finely chopped remove seeds
I heaped tablespoon of finely chopped green Jalapeno peppers
I tablespoon of finely chopped white onion
One teaspoon of extra virgin olive oil
The juice from a medium sized lime
Salt and black pepper to taste
Method
Mix all the ingredients in a pyrex jug or bowl and serve, how easy is that.
Enjoy your avocado.
All the best Jan
Such an easy recipe. I do wish I liked avocado.
ReplyDeletethanks for this recipe. Wishing you guys a wonderful week.
ReplyDeleteI keep meaning to try bacon in mine...it sounds so good. Haven't gotten there yet. p.s. I like chopped red onions better in mine, than white. C'est la vie!
ReplyDeleteSo easy and so tasty.
ReplyDeleteSue
This is exactly my favorite recipe! Some like mayo in it but that makes it too rich, I think. Haven't made it lately so must pick up some during my next trip to grocery store!
ReplyDeleteJan, my family is literally obsessed with avocados right now. I have 5 of them waiting for a recipe and this looks delicious! I am so glad I popped over, perfect timing!! :) Thanks!!
ReplyDeletethis is exactly how i make this, minus the jalapeño peppers. i know that sounds crazy but i don't like spicy/hot. i like it cool and creamy and i love avocado, it is very popular these days!!!!
ReplyDeleteHaving recently converted to avocados, I'm now really enjoying them, especially on toast, thanks to a visit to NY..this looks like a fab little recipe for summer, one I'll certainly try. Thanks for that! You are a source of inspiration.xxx
ReplyDeleteWe are huge avocado fans here in this house! Thank you!
ReplyDeleteCarla
I need to try this recipe ... I made a potato salad with some avacado and it was delicious ... I'm hoping to convince Valentina how healthy it is for her... have an awesome week xox ♡
ReplyDeletemade this for the family and they loved it. Not sure if it's the texture or the taste (or both) but no matter how I fix them, I just don't like them. I keep trying, though, because they are such a great food.
ReplyDeleteIt's easy and good! But why take the seeds out of the tomatoes, especially if using firmer tomatoes
ReplyDeleteYum. Love the plate, too.
ReplyDelete