Take three easy Avocado Boats
which one will you choose?
which one will you choose?
This is recipe heaven for those who don’t like to cook.
Healthy easy avocado boats filled with tuna mayo, a baked egg with bacon bits, or prawn cocktail.
It's keto, paleo, low carb heaven! Just delicious and nutritious!
Ingredients
all recipes below - serves one
Tuna Mayonnaise
Tuna Mayonnaise
1/2 avocado
50 g tinned/canned tuna drained
3 tbsp. mayonnaise
3 tbsp. mayonnaise
Baked Egg With Bacon & Chives
1/2 avocado
1 egg
2 tbsp. cooked bacon pieces
1 tbsp. fresh chives chopped
2 tbsp. cooked bacon pieces
1 tbsp. fresh chives chopped
Prawn Cocktail
1/2 avocado
50 g prawns pre-cooked
3 tbsp. mayonnaise
2 tsp tomato paste
pinch chilli optional
50 g prawns pre-cooked
3 tbsp. mayonnaise
2 tsp tomato paste
pinch chilli optional
Just decide which one you'd like to try and then for cooking / preparation instructions please see
'Ditch The Carbs' site here
Why not find out more about avocado's - just read
Reasons To Love Avocados? Well Here Are Twenty !
find the article here
All the best Jan
...looks good.
ReplyDeleteAll three look scrumptious! I love stuffing my avocados with things like almond butter and real bacon bits as well as tuna, egg salad, or just EVOO. I'm waiting for two to ripen. I do not have luck with avocados; either they are spoiled or too hard and it takes so long sometimes to get them to ripen that I can't eat them all before they spoil. Often best for me to buy prepackaged guacamole for an emergency avocado fix. LOL Have a great day.
ReplyDeleteLove this idea to cut back on carbs!!!
ReplyDeleteThe first one sounds especially yummy...a great way to have bacon and eggs!!!
Hugs Jan and Thanks!!!
Oh how good these look, one lovelier than the other. Hugs, Valerie
ReplyDeleteWe eat avocados every way imaginable. One of our recent practices came from a friend in Brazil. You simply cut the avocado in half, remove the pit, whip up the pulp and add your favourite sweetener - we use maple syrup. Delicious for dessert.
ReplyDeleteWow they all look amazing!
ReplyDeleteThey all look delicious and simple to make. Thanks.
ReplyDeleteWow...I'm really spoilt for choice here!
ReplyDeleteCan't decide which of these delicious-looking recipes to try first...so I think I'll just try all of them (one at a time, of course!lol)
Thank you so much for these!
A Hug.
They look super delicious!
ReplyDeleteHave a wonderful week :)
I use to make the prawn cocktail one, don't know why I stopped, we both loved it.
ReplyDeleteI love these boats! Easy and tasty.
ReplyDelete: )
I've never had avocado; interesting!
ReplyDeleteI'm not keen on avocado but all the fillings look delicious.
ReplyDeleteYou had me salivating until that last one. No prauns, thank you. =) I can't wait to share these with my hubby. Replace the mayo with greek yogurt, and he'll be sold. Awesome. Now we just have to find some reasonably priced avocados, or grow and avocado tree. ;)
ReplyDeleteYour photos are making me hungry!
ReplyDeleteHi Jan, thanks for stopping by at my blog (the colors of autumn are beautiful, I agree) - and thanks for pointing out your blog that way!
ReplyDeleteI have a 7-y-o niece who lives with diabetis 1 - maybe I can learn how to help here.
I live low-carb, so... win-win for me :-)
Uhm, never been able to bring myself to eat another avocado.
ReplyDeleteI love avocado, I could eat it forever, especially on toast. It's so easy isn't it...xxx
ReplyDeleteSuch a great idea for avocados! I don't like mayonnaise but I wonder if I could use plain yogurt instead.
ReplyDeleteMartha (above) said:
ReplyDelete"I don't like mayonnaise but I wonder if I could use plain yogurt instead."
Yes, I think you could use yogurt instead. I would suggest using yogurt in equal measures as a substitute for mayonnaise. Some recipes adapt very well, so give it a try and perhaps let us know!
You can read more about yogurt cooking tips here
https://www.thespruce.com/yogurt-tips-measures-and-substitutions-1807097
All the best Jan
Avocado is such a versatile fruit.
ReplyDeleteAvocado always seems to be on our shopping list. I shall enjoy trying this recipe, thanks again Jan :)
ReplyDeleteMMMMMMMMMMMMMMMMMMMMMMMMMMM!!!! I adore avocados. I remember my Nan serving the prawn one for us a few times!
ReplyDeleteI will have them all please! Yummy!!
ReplyDelete