Friday 26 April 2019

Chicken Drumsticks Simply Baked : A Delicious Low Carb Recipe


Recipes do not have to be complicated to taste good. Take this one for example. Chicken drumsticks simply baked … always a winner in my house!

Ingredients
Serves 2/3
5 - 6 chicken drumsticks
garlic powder
pepper
salt
olive oil 
Directions
1. Put some olive oil in the bottom of a 9 X 13 pan (just enough to put the drumsticks on).
2. Add drumsticks (space enough apart so they aren't touching each other).
Sprinkle generously with pepper and garlic powder. Sprinkle lightly with salt.
3. Bake at 375º F 190º C gas mark 5 for half an hour. Turn drumsticks over and add more garlic powder, pepper and salt (same as before).
4. Bake for another 20 to 30 minutes … or until cooked.
Serve
With vegetables of your choice...
Some may like parsnips, others may prefer buttery mashed swede, or how about small chunky pieces of roasted celeriac bites.
Then there is green beans or Brussels sprouts or steamed broccoli - choices, choices!
... now what will you choose? It may be a vegetable I've not mentioned!
Such a great and simple way to enjoy chicken drumsticks.



A variety of recipe ideas and articles are within this blog. Please note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter.

All the best Jan
at

32 comments:

  1. Jo26 April 2019 at 11:55

    A tasty meal, perfect when you can't be bothered cooking very much.

    ReplyDelete
  2. Valerie-Jael26 April 2019 at 12:11

    Sounds delicious, thanks! Valerie

    ReplyDelete
  3. mxtodis12326 April 2019 at 12:18

    Delicious. I often make chicken this way.

    ReplyDelete
  4. Tom26 April 2019 at 12:35

    ...chicken, it's what's for dinner!

    ReplyDelete
  5. Anonymous26 April 2019 at 12:38

    Just perfect, We eat buttery mashed Swede a lot, it’s a favourite for us,

    ReplyDelete
  6. Christine26 April 2019 at 14:19

    Ok have to get some drumsticks soon!

    ReplyDelete
  7. PerthDailyPhoto26 April 2019 at 15:00

    Definitely on the menu soon Jan ✨

    ReplyDelete
  8. Lady Caer Morganna26 April 2019 at 15:07

    Chicken, a tasty, healthy source of protein anytime in my book!

    ReplyDelete
  9. This N That26 April 2019 at 15:59

    Simple for sure..Thanks for the recipe..Have a good weekend

    ReplyDelete
  10. Bleubeard and Elizabeth26 April 2019 at 16:47

    I have a friend who would LOVE this.

    ReplyDelete
  11. Mary Kirkland26 April 2019 at 17:23

    I do something like this quite often. Chicken is the primary meat that I eat since I don't like most other meats.

    ReplyDelete
  12. Anne Hagman-Niilola26 April 2019 at 17:37

    I could do that. The refrigerator has accessories waiting;-) Have a nice weekend

    ReplyDelete
  13. A Casa Madeira26 April 2019 at 20:53

    It made me want to eat ...
    It must be really good.

    ReplyDelete
  14. Elephant's Child26 April 2019 at 21:00

    Simple is OFTEN delicious. It brings out rather than masks the flavour of the star of the dish.

    ReplyDelete
  15. William Kendall26 April 2019 at 22:49

    That sounds good.

    ReplyDelete
  16. happyone26 April 2019 at 23:13

    My husband will only eat the white meat.

    ReplyDelete
  17. carol l mckenna26 April 2019 at 23:32

    Looks yummy!


    Happy Day to you,
    A ShutterBug Explores,
    aka (A Creative Harbor)

    ReplyDelete
  18. Gloria Baker27 April 2019 at 00:34

    This looks really delicious ! Have a n9ce weekend!

    ReplyDelete
  19. Martha27 April 2019 at 00:49

    Such a simple and delicious recipe! Thank you. And have a wonderful weekend.

    ReplyDelete
  20. Chatty Crone27 April 2019 at 01:27

    Those look delicious!

    ReplyDelete
  21. Carola Bartz27 April 2019 at 02:43

    I love baked drumsticks - actually whole chicken legs. I usually roast potatoes, red bell pepper and onion wedges with them (I'm not low carb as you can see). A great meal indeed.

    ReplyDelete
  22. angryparsnip27 April 2019 at 02:46

    I love chichen any way and this looks and sounds so good ! Chicken wings also.

    cheerds, parsnip

    ReplyDelete
  23. The Joy of Home with Martha Ellen27 April 2019 at 03:14

    I do something similar regularly. We do eat a lot of chicken at our home. Sometimes I just serve a salad along with it. Thank you for all the inspiration, Jan. Enjoy a lovely weekend.

    ReplyDelete
  24. Debra She Who Seeks27 April 2019 at 03:20

    Thanks for popping by my blog today! I'm afraid that none of the desserts featured in my post are low-carb or suitable for diabetics -- quite the opposite!

    ReplyDelete
  25. Little Wandering Wren27 April 2019 at 05:31

    I agree the simple meals are the best, these would be a winner in my house too!
    Thanks for your visit to my Quintessential Spain post, I hope you get to Seville one day!
    Wren x

    ReplyDelete
  26. Margaret D27 April 2019 at 08:20

    Just love baked drumsticks, we have them often.

    ReplyDelete
  27. Ygraine27 April 2019 at 10:33

    What a great recipe...simple to cook, and yet really tasty.😊
    This would also be ideal for someone who who is just beginning to cook their own meals. Gosh, wish I'd had a recipe like this when I left home at 17!!

    Have a great weekend!

    ReplyDelete
  28. Laura. M27 April 2019 at 14:25

    Se ve delicioso.
    Buen fin de semana.
    Gracias por tu visita.
    Un abrazo.

    ReplyDelete
  29. Lowcarb team member27 April 2019 at 17:50

    Laura. M said...
    Se ve delicioso.
    Buen fin de semana.
    Gracias por tu visita.
    Un abrazo.

    Google translate:
    It looks delicious.
    Good Weekend.
    Thank you for your visit.
    A hug.

    ReplyDelete
  30. NCmountainwoman28 April 2019 at 17:57

    Great recipe. For some reason we never have chicken legs, always thighs. I'll give this one a try.

    ReplyDelete
  31. Chris Lally29 April 2019 at 00:04

    Simply baked, simply delicious :) Thank you, Jan!

    ReplyDelete
  32. baili31 March 2024 at 08:53

    How easy and tasty 😍

    ReplyDelete

The lowcarb team value your comments. Thank you for taking the time to contribute to our blog. Please note! negative comments and insults from anonymous idiots, with nothing to add to the debate will not be authorised. However, we welcome constructive criticism.

The best of health to you and yours.

Eddie