Thursday, 24 April 2025

'Food Can Be A Powerful Medicine!'


"Is Olive Oil Better than Ibuprofen?

Food is a powerful medicine. And when it comes to the silent issue of inflammation, the choices we make in our kitchens and at the grocery store can have a profound impact on our overall health and well-being.

You might be wondering, "Why all the fuss about inflammation?" Well, think of inflammation like a fire alarm in your body. When there's an injury or an infection, it's a necessary and helpful response, sending immune cells to the rescue. This is acute inflammation, and it's crucial for healing.

However, when this "alarm" keeps sounding, even when there's no immediate threat, we're dealing with chronic inflammation. This low-grade, persistent inflammation can simmer beneath the surface for years, silently contributing to a whole host of health problems, from fatigue and joint pain to more serious conditions like heart disease, type 2 diabetes, autoimmune disorders, and even some cancers.

Ignoring chronic inflammation is like ignoring a flickering engine light in your car – it might seem okay for a while, but eventually, it can lead to a major breakdown. That's why paying attention to the signals your body is sending and actively working to reduce inflammation is one of the most empowering steps you can take for long-term health.

So, how do we put out this internal fire? The answer lies largely in the incredible power of FOOD!

Embrace these Anti-Inflammatory Foods

Think of these foods as your body's natural firefighters, packed with compounds that help to quell inflammation and support healing:

  • The Berry Brigade (Blueberries, Strawberries, Raspberries, Blackberries): Bursting with vibrant colours, berries are rich in anthocyanins, potent antioxidants that fight free radicals and reduce inflammation. Add them to your smoothies, yogurt, or enjoy them in chia pots.
  • Fatty Fish Friends (Salmon, Mackerel, Sardines, Tuna): These oily fish are loaded with omega-3 fatty acids (EPA and DHA), which have been extensively studied for their powerful anti-inflammatory effects. Aim for a few servings a week to reap the benefits. 
  • Leafy Green Heroes (Spinach, Kale, Collard Greens): Packed with vitamins, minerals, and antioxidants, dark leafy greens are nutritional powerhouses that help protect your cells from damage and reduce inflammation. Toss them in salads, sauté them, or blend them into green smoothies.
  • Olive Oil Oasis (Extra Virgin): Rich in oleocanthal, a natural compound with similar anti-inflammatory effects to ibuprofen, extra virgin olive oil is a healthy fat that should be a staple in your kitchen. Use it for dressings, drizzling, and light cooking.
  • Turmeric's Golden Touch: This vibrant spice contains curcumin, a powerful anti-inflammatory compound. Add turmeric to your curries, soups, or try a golden milk latte for a warming and healing treat. Remember that black pepper enhances curcumin absorption so grind some on top!
  • Ginger's Soothing Spice: With its warm and pungent flavour, ginger has long been recognized for its anti-inflammatory properties. Grate it into stir-fries, brew it into tea, or add it to your smoothies.
  • Nutty Allies (Almonds, Walnuts, Chia Seeds, Flax Seeds): These are good sources of healthy fats, fibre, and antioxidants, all of which contribute to reducing inflammation. Enjoy them as snacks or add them to your meals.
  • Avocado's Creamy Comfort: Packed with healthy monounsaturated fats, fibre, and antioxidants, avocados are a delicious and anti-inflammatory addition to your diet.
  • Dark Chocolate Delight (70% Cacao or Higher): Rich in flavonoids, dark chocolate can have anti-inflammatory benefits. Just remember moderation is key!

Steer Clear of the Inflammatory Instigators


Just as some foods fight inflammation, others can fuel the fire. Limiting or avoiding these culprits can make a significant difference:

  • Sugary Saboteurs (Soda, Candy, Processed Sweets): High sugar intake triggers the release of inflammatory messengers in the body. Reduce your consumption of sugary drinks and processed treats.
  • Refined Grain Rogues (White Bread, White Pasta, Processed Cereals): These lack fibre and nutrients and can lead to rapid blood sugar spikes, promoting inflammation. Better option are whole grains instead.
  • Unhealthy Fat Fiends (Fried Foods, Processed Snacks): Foods high in trans fats and saturated fats (often found in fried foods and processed snacks) can contribute to inflammation. Choose healthier fats like those found in olive oil and avocados.
  • Processed Meat Mayhem (Hot Dogs, Sausages, Deli Meats): These often contain high levels of sodium, unhealthy fats, and additives that can promote inflammation. Choose lean, whole protein sources instead.
  • Excessive Alcohol Exposure: While moderate alcohol consumption might have some health benefits for some, excessive intake can trigger inflammation throughout the body.
  • Certain Vegetable Oils (Corn Oil, Soybean Oil, Sunflower Oil): These oils are often high in omega-6 fatty acids, and while some omega-6s are necessary, an imbalance with omega-3s can promote inflammation. Focus on olive oil and other healthier options.

Remember, taming inflammation isn't just about adding a few "superfoods" to an otherwise inflammatory diet. It's about adopting a holistic approach that prioritizes whole, unprocessed foods and minimizes those that can trigger inflammation. By making conscious choices about what you eat, you're not just nourishing your body; you're actively working to reduce inflammation, support your immune system, and protect your long-term health."
Words taken from article seen here
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Please be aware that articles within this blog are provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other health care professional.

Not all the recipe ideas/food suggestions within this blog, may be suitable for you. If you may have any food allergies, or underlying health issues please take these into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter. If you have ANY concerns about your health it is always advisable to consult your Doctor or health care team.

All the best Jan

32 comments:

  1. ...I enjoy the majority of them.

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  2. Wonderful list -Christine cmlk79.blogspot.com

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  3. I also love using food as medicine!

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  4. I enjoy most of the good medicine and avoid the others. Still work to be done though.

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  5. That's a good read and article..

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  6. Another well researched post. Thank you. Why has the price of olive oil gone up so much?

    God bless.

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    1. Yes. It has even though they said on my news here in Montreal that the price had down. I bought a bottle of avocado 🥑 oil last week which is also very healthy and it cost less than the extra virgin olive 🫒 oil.

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  7. This is such a great reminder that food can be a powerful ally in fighting inflammation. By incorporating anti-inflammatory foods like berries, leafy greens, and olive oil, while cutting back on sugary and processed items, we can actively support our health and prevent long-term issues.

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  8. Great information and post.
    Thanks for sharing.
    Take care, have a great day!

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  9. REPLY TO
    Victor S E Moubarak who as part of his comment asked ...
    Why has the price of olive oil gone up so much?

    Hello Victor and thank you for your comment and question.

    It is my understanding that there is a combination of factors that have resulted in the price of olive oil showing a significant rise in price.

    There has been a decline in global production caused by climate change, disease outbreaks, and supply chain issues.

    Also olive oil has seen a much stronger demand because many of us are using it for improved health benefits.

    All the best Jan

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  10. Good to know Jan. I am also an advocate for cinnamon's health benefits too. :-D

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  11. Thanks for this post. It seems the more something is processed, the worse it is for us in so many ways. It's good to be reminded of that. Hope you're having a nice week Jan.

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  12. It costs as much to eat unhealthily as it does to eat healthily.

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  13. SO much wonderful information here, Jan. I did the anti-inflammatory diet for two and a half years and I can attest to the fact that we are what we eat.

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  14. A succinct list of foods to eat and those to avoid. Have a good day, Jan.

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  15. Excellent info, Jan. This one is a keeper!

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  16. Thanks for the info, very helpful.

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  17. So true.
    www.rsrue.blogspot.com

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  18. Yep, you are right on the spot with this post. With lupus I'm always fighting the fire.

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  19. I say this a lot that food can be, and is medicine when we eat well. I am fortunate to love foods such as salmon, eggs, 🥑 avocado oil, extra virgin olive 🫒 oil, many fresh fruits and vegetables and I do my best to keep doing this. While I am still a work in progress and don't like everything on your list my hope is that what I do eat is good. Thank you so much 😊 for your posts, Jan.

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  20. Very interesting and informative. A few things I have to change in my eating habits.

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  21. Thanks for all the tips, I still can't make myself eat the fish , but doing pretty good with the rest

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  22. I just made a pot of fresh vegetable soup today with tons of veggies!

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  23. Just last week I was looking for this kind of information, thank you.

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  24. I think I'm doing pretty well based on this.

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  25. Good to be reminded of our friends and foes in the food world.

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  26. Una lista muy buena, como muchos de esos productos. Besos.

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The best of health to you and yours.

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