Saturday, 16 February 2013

Gluten Sensitivity and Celiac Disease with Dr. O’Bryan!

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2 comments:

  1. Anonymous16 February 2013 at 14:26

    Gluten has more to answer for than many realise.
    Great interview.
    Just love this guy.
    Makes you think.

    Thanks.

    Gina.

    ReplyDelete
  2. Anonymous17 February 2013 at 11:31

    Recommend this interview
    Jeff

    ReplyDelete

The lowcarb team value your comments. Thank you for taking the time to contribute to our blog. Please note! negative comments and insults from anonymous idiots, with nothing to add to the debate will not be authorised. However, we welcome constructive criticism.

The best of health to you and yours.

Eddie