Low Carb Chocolate Cookie / Biscuits, we're spoilt for choice, I wonder which one would you choose?
number one
number two
number three
For the recipe idea please go across to Libby's 'Ditch the Carbs' site here
Once you've baked the cookie/biscuits allow to cool and then add frosting/icing and decorate anyway you like. Now, I like the dark chocolate (90%) swirls on number two
... but which cookie/biscuit would you choose?
Once you've baked the cookie/biscuits allow to cool and then add frosting/icing and decorate anyway you like. Now, I like the dark chocolate (90%) swirls on number two
... but which cookie/biscuit would you choose?
Dark chocolate (cocoa) ..."is loaded with nutrients that can positively affect your health. It's made from the seed of the cocoa tree, it is one of the best sources of antioxidants on the planet.
Studies show that dark chocolate (not the sugary type) can improve health and lower the risk of heart disease.
Dark Chocolate is Very Nutritious:
If you buy quality dark chocolate with a high cocoa content, then it is actually quite nutritious.
It contains a decent amount of soluble fibre and is loaded with minerals.
A 100 gram bar of dark chocolate with 70-85% cocoa contains:
11 grams of fibre.
67% of the RDA for Iron.
58% of the RDA for Magnesium.
89% of the RDA for Copper.
98% of the RDA for Manganese.
It also has plenty of potassium, phosphorus, zinc and selenium."
Above words and much more about dark chocolate here
Now, although I usually drink tea, I find a nice cup of coffee goes well with one of these cookie/biscuits ... can I make you one …
All the best Jan
I'd go for the second.
ReplyDeleteThe only chocolate I eat is dark chocolate. I don't eat a lot of chocolate, but I always have some on hand (in the fridge) for when the mood strikes. Actually, I've a lot of dark chocolate on hand at present. My ex sent me a huge pile of it!! Gradually I will work my way through it! :)
ReplyDeleteThose low-carb chocolate biscuits look quite light. I'll have to forward the recipe onto a friend of mine. Thanks, Jan. :)
I would like #2 because the topping would be spread to each bite.
ReplyDeleteyes please, I would love a cup of coffee and the one with the walnut!! Thank you very much!
ReplyDeleteOh soooo yummy looking ~ I like the 3rd cookie! wonderful post!
ReplyDeleteHappy Day to you,
A ShutterBug Explores,
aka (A Creative Harbor)
Sooooo yummy!
ReplyDelete...Dark chocolate is suppose to be good for you! Something to try.
ReplyDeletei like #2 also, a little chocolate in every bite!!
ReplyDeleteOooh, so yummy! Hugs, Valerie
ReplyDeleteCan I have one of each, cannot choose!
ReplyDeleteI do love dark chocolate!
ReplyDeleteI love your cookies, the dark brown chocolate, out of this world.
ReplyDeleteThey look very good I quite like dark chocolate
ReplyDeleteHummm devem de ser muito bons.
ReplyDeleteUm abraço e continuação de boa semana.
Andarilhar
Dedais de Francisco e Idalisa
O prazer dos livros
Yummii, I could eat a couple right now! Going over to Libby's blog to check the recipe, but I would go with the ones with the walnuts.
ReplyDeleteThanks Jan, enjoy the rest of the week.
I love these food, good for my diet. Thank you!
ReplyDeleteHello, the cookies look delicious. I would like a coffee with one cookie.
ReplyDeleteHappy Thursday, enjoy your day!
I like the one with the nut in it, but I might choose toasted hazelnuts. thanks!
ReplyDeleteI love dark chocolate and would love to try one of each of the biscuits
ReplyDeleteDelicioso chocolate. Un beso.
ReplyDeleteDark chocolate of number two would be my choice as well but the turtle rendition of number three looks really tempting. :) I will go check out the recipe.
ReplyDeleteGreat.
ReplyDeleteNumber 3 please .. with a cup of tea. :-)
ReplyDeleteNumber 2 would be my choice and I'd love to have one about now.
ReplyDeleteNOW that is what I am talking about....sweets and chocolate! YUM.
ReplyDeleteOh wow, thank you Jan!!! Big Hugs!
ReplyDelete