Christmas Wreath Salad
Why not get creative in the kitchen and make/prepare this delicious and dare I say delightful (it is) Christmas/Holiday Wreath Salad! With a tiny amount of effort, you will have a wonderfully simple dish that is worthy to be served at any table.
Ingredients
Serves 8
250 grams mixed lettuce leaf
½ small red onion finely sliced
1 cup bocconcini (mini mozzarella)
300 grams cherry tomatoes
1 cup basil leaves
Dressing Ingredients
¼ cup extra-virgin olive oil
4 tablespoons fresh lemon juice or 2 tablespoons balsamic vinegar
½ teaspoon salt
½ teaspoon freshly ground black pepper
1 clove garlic minced
Instructions
1. Mix the salad greens. ½ the basil leaves and the onion in a large bowl. Mix all of the ingredients together for the dressing in a small jar and pour over the salad green mix, retaining a couple of tablespoons to drizzle over the salad.
2. Place the mixed salad greens into a wreath shape on a flat serving dish.
3. Garnish with tomatoes and basil leaves, creating mistletoe like shapes around the wreath. Dot with bocconcini balls. Drizzle with the remaining dressing.
Per Serving
22.7 g fat 9.8 g carbohydrates 5.2 g protein
Recipe Notes
Add or switch the salad ingredients for your favourite salad ingredients, including nuts, cucumber, capsicum/peppers, olives etc.
You Can See More at Karen's KETohh blog here
All the best Jan


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