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Saturday, 15 August 2026

Summer Cup Salad ... gluten free and vegetarian

All the glorious flavours of summer in one amazing salad – sweet strawberries, refreshing cucumber, fragrant mint and sweet citrus, just add crisp watercress and some creamy goat's cheese and voilà you have a lovely late summer dish!


Ingredients
Serves Four
1 large echalion shallot
pinch of salt
2½ tbsp red wine vinegar
4 tbsp extra-virgin olive oil
1 tsp Dijon mustard​
juice and zest of ½ orange
1 tbsp Summer Cup (or Pimm’s)**
ground black pepper
15g fresh mint
300g strawberries, hulled and halved (or quartered if large)
½ a cucumber, cut into half moons and de-seeded
80g watercress
50g soft goat's cheese

Method
1. Thinly slice the shallot, transfer to a bowl with the pinch of salt and 1 tbsp red wine vinegar. Massage together with your fingertips; set aside.
2. Meanwhile, whisk the remaining 1½ tbsp red wine vinegar, olive oil, Dijon mustard, orange juice and Summer Cup in a mixing bowl; season with plenty of black pepper. Pick the leaves from the mint; finely shred most, reserving the rest. Add the shredded mint to the dressing along with the strawberries and cucumber; toss to coat. Stir in the pickled shallot.
3. Arrange the watercress on a platter. Spoon over the strawberry and cucumber mix, crumble over the goat’s cheese and scatter with the reserved mint leaves and orange zest. Drizzle over any dressing left in the bowl and finish with an extra twist of black pepper to serve.

**Make it alcohol free, just swap the Summer Cup/Pimm's for 1 tbsp balsamic vinegar.

Each serving contains
Carbohydrate 8.7g Protein 3.8g Fibre 3.9g Fat 17g
From idea seen here

Echalion shallots, also known as banana shallots, are a cross between shallots and onions, offering a larger size and a milder, sweeter flavour than traditional shallots. They have an elongated shape and are easier to peel due to their smoother, tan-coloured skin. Traditional shallots, on the other hand, are smaller, have a more papery skin, and possess a more pungent, onion-like flavour.

Alternative Recipe Suggestions
Chilli tofu veg ‘noodles’ : Spicy leek and white bean stew : See them here

~ enjoy your August days ~

You will find a variety of articles and recipe ideas within this blog, and it is important to note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e., use a reliable meter. If you have any concerns about your health, it is always advisable to consult your doctor or health care team.

All the best Jan

30 comments:

Tom said...

...the strawberries are a nice addition.

HappyK said...

I love strawberries in salads!!

Linda's Relaxing Lair said...

It is beautiful!

J.P. Alexander said...

Gracias por la receta. Te mando un beso.

Mari said...

I love strawberries in salad!

Angie's Recipes said...

That looks delightful!

DeniseinVA said...

That looks so good! Thanks for the share Janice. All the best, Denise

Modrina Neba - Blue sky said...

Ohh wonderful salads!

doodles n daydreams said...

Sounds delicious..

Katerinas Blog said...

It looks like a wonderful salad...
I might be a bit hesitant about adding strawberries, though;
I’d probably use a green apple or a pear instead.
Thank you for the recipe!!

Elkes Lebensglück said...

That looks absolutely delicious! A salad like that is scrumptious!
Thanks, and enjoy your Sunda,hugs, Elke.

Margaret D said...

Looks good Jan.

Giorgio said...

That's really another great summer meal. In addition, there are strawberries and it is gluten free.

Shari Burke said...

This looks delicious! I've never heard of those kind of shallots--interesting!

Bleubeard and Elizabeth said...

This sounds delicious. I don't have the shallots and I might substitute the goat's cheese for feta.

Bijoux said...

Strawberries and goat cheese or feta is a wonderful combination.

Iris Flavia said...

Ingo got me an other ready-to-go fruit salad, but yes!!! Cheese would top it - and cress! Tomorrow....

My name is Erika. said...

This looks so tasty. I have been missing salads because that cyclosporaisis (spelling?) parasite is still causing lettuce issues, and the plants in my garden have finally bit the big one. :( Hopefully I can be back to eating salads soon. Have a great rest of your weekend Jan.

Marco Luijken said...

Hello Jan,
That looks very tasty. Great with the fresh strawberries.
That must be delicious.

Greetings, Marco

eileeninmd said...

Hello,
The salad looks refreshing and delicious. Thanks for sharing.
Take care, enjoy your day and the new week ahead.

Conniecrafter said...

That sounds perfect for these HOT days!

Jeanie said...

This looks very refreshing. I bet you could use late summer fruit, like peaches, instead of strawberries.

Laura. M said...

Me gustan las ensaladas Jan.
Buen domingo.
Un abrazo.

MELODY JACOB said...

It looks so good. Pimm's in the dressing?! Jan, you are an absolute genius. That combination of sweet strawberries, crisp cucumber, and creamy goat's cheese already sounds like summer in a bowl, but adding a splash of Summer Cup just ties the whole seasonal vibe together completely.

Mary Kirkland said...

That looks really good.

Crafty Green Poet said...

that looks delicious!

The Happy Whisk said...

Delish! Yes please and thank you.

baili said...

seems like very delightful dish dear Jan :)

Ananka said...

Looks so good :-D

Teresa said...

Una ensalada que me encanta. Besos.