Cheesy Meatballs with Cauliflower Slaw : Low Carb/Keto Dinner

These cheesy oven-baked meatballs with a crispy cauliflower slaw are the perfect low carb/keto dinner any day of the week. Delicious and easy to make, and go well served with a salad!

Ingredients

Serves Four

8g net carbs per serving
Cauliflower slaw
450 g cauliflower
60 ml sour cream
180 ml mayonnaise
1 tbsp Dijon mustard
1 garlic clove, minced
1 tsp fennel seeds or dried dill
salt and ground black pepper
Meatballs
650 g ground (minced) beef or ground (minced) turkey
1 (110 g) yellow onion, finely chopped
40 g shredded Parmesan cheese
1 tbsp tomato paste (puree)
1 tbsp Italian seasoning
1 garlic clove, minced
salt and pepper
1 tbsp butter, melted
55 g cheddar cheese, sliced

Recipe Tips
This recipe makes three meatballs each for four people.

The cauliflower for the slaw should be raw but you can cook it in boiling water for 1-2 minutes if you prefer. In that case, drain it well.

You can store the cauliflower slaw in the refrigerator for up to 3 days. It tastes best when the flavours have some time to come together.

If you don't have a muffin tray, you can also bake the meatballs in a regular baking tray lined with parchment paper. Each meatball should be approximately 2" round, making 12 meatballs.

Recipe Instructions

can be seen here

Cauliflower is an extremely healthy vegetable. It is very low in calories yet high in vitamins, and can provide some powerful health benefits, and is a great source of nutrients. In fact, cauliflower contains some of almost every vitamin and mineral that you need, including a few that many people need more of. Additionally cauliflower contains unique antioxidants that may reduce inflammation and protect against several diseases, such as cancer and heart disease. What’s more, cauliflower is easy to add to your diet. It’s tasty, easy to prepare and can replace high-carb foods in several recipes.

You will find a variety of recipe ideas and articles within this blog. Please note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter.

All the best Jan