Try this easy one-step sausage tray bake recipe.
It takes minutes to prepare and approx. one hour sizzling in the oven.
A few simple ingredients, including some good quality sausages, can make a hearty and comforting tray bake dinner. Peel and chop parsnips and red onions, mix with some olive oil and fresh rosemary and place in the oven. After 15 minutes the sausages go in and 45 minutes later you're done. Just serve with some sweet and sharp apple sauce. There is an alternative sugar free apple sauce recipe here
It's like a roast dinner for mid-week 😋
Ingredients
Serves Four
600 g (1lb 5oz) parsnips, peeled and chopped
2 red onions, chopped
1 tbsp. olive oil
3 sprigs rosemary
8 sausages (of your choice)
Ingredients
Serves Four
600 g (1lb 5oz) parsnips, peeled and chopped
2 red onions, chopped
1 tbsp. olive oil
3 sprigs rosemary
8 sausages (of your choice)
Instructions
1. Preheat the oven to 200°C (180°C fan) mark 6.
2. In a large baking tray, mix the parsnips, red onions, olive oil, rosemary and seasoning. Spread in a single layer and cook for 1hr, adding the sausages after 15min.
3. Serve with the apple sauce.
From an original idea here
All the best Jan
...I would like this!
ReplyDeleteNot for me - but the combination of apple and parsnip has me thinking. Thank you.
ReplyDeleteRicas salchichas. Te mando un beso.
ReplyDeleteThat sounds good.
ReplyDeleteLooks delicious I should get some parsnips.
ReplyDeleteIt looks extremely appetizing!
ReplyDeleteHave a very pleasant week.
:)
Very yummy and comforting!
ReplyDeleteI like tray bakes for the ease of making a delicious dinner in the oven This looks so good!
ReplyDeleteThat certainly looks good Jan.
ReplyDeleteLooks very tasty indeed. Thank you for the inspiration.
ReplyDeleteHave a happy week ahead! xx
That looks yum
ReplyDeleteAs long as the parsnips were young and not strong in flavor, I would love this. I would also add slices of carrots some chunks of potato and I think it would be a complete meal then. Maybe Jerusalem. Artichoke would be a good swap for the parsnip, or sweet potato That's the beauty of a recipe like this. Once you start get going with it, you can change it into any number of different flavors.
ReplyDeleteIt does look yummy, thanks for sharing!
ReplyDeleteTake care, have a wonderful week!
Nice, sausages are always a treat. The parsnips, I have yet to try.
ReplyDeleteNa pewno wypróbuję ten przepis. Dziękuję i życzę dobrego tygodnia:)
ReplyDeleteNow I'm really hungry.
ReplyDeleteGod bless.
I love the idea of adding apples. That sounds fantastic. Have a wonderful start to the new week.
ReplyDeleteSo many good things in this, yummy! Have a great week, hugs, Valerie
ReplyDeleteThis looks so delicious and easy!
ReplyDeleteEven the sausage looks good, which is saying a lot from this vegetarian.
ReplyDeleteA tray bake like this is perfect for a busy day. The combination of ingredients sounds delicious. Have a good week!
ReplyDeleteThis looks like a pleaser
ReplyDeleteYum
ReplyDeleteI would love this.
ReplyDeleteThat sounds delicious! Great combination of flavours!
ReplyDeleteI love a good tray bake! I don't see parsnips, much. I like them!
ReplyDeleteYum, I have made this and our family loved it. :-)
ReplyDeleteGoogle Translate
ReplyDeleteJ.P. Alexander said...
Ricas salchichas. Te mando un beso
Delicious sausages. I send you a kiss
Lucyna Drozłowska said...
Na pewno wypróbuję ten przepis. Dziękuję i życzę dobrego tygodnia:)
I will definitely try this recipe. Thank you and have a good week:)
Oh yummy, I'd love this!!!
ReplyDeletePutting this on shopping list. The ideal with apple and parsnip sound yummy.
ReplyDeleteCoffee is on.
Looks good jan! I’m not sure about the parsnips though. I don’t think I’ve ever had them. I guess you’re never too old
ReplyDeleteRico. Me gusta este menú. Yo las hago con un poco de vino blanco.Gracias
ReplyDeleteUn abrazo.
Looks great,
ReplyDeleteI just happened to have this on hand will have to give it a try
ReplyDeleteThis looks delicious, except for the parsnips: I find them too "earthy" tasting. - Anne (Cornucopia)
ReplyDeleteYummy ~ and so nutritious too ~
ReplyDeleteWishing you good health, laughter and love in your days,
A ShutterBug Explores,
aka (A Creative Harbor)
Parece muy bueno. Besos.
ReplyDelete