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Monday 28 October 2013

The Catalyst program was the highest viewed TV show that day.

More on the Catalyst program. Came in as a comment from Lisa, worth starting a new thread I reckon. Eddie

All I can say is this professor sounds desperate and terrified that the public will know the truth about statins. There are PLENTY of doctors and scientists whose websites I follow, and whose books I have read ,who have all the evidence I need to know that heart disease is cause by a high carbohydrate diet in conjunction with industrial fats. It baffles me that someone who is supposed to be highly educated in medicine, has no idea about human physiology and nutrition. But then, it also baffles me that diabetics are told to eat large amounts of carbohydrate all day long by diabetes experts. 310 grams per day is apparently the correct amount for diabetics to eat. You've got to be kidding me.

I suspect that many at, the Australian Heart Foundation, Dieticians Association and Diabetes Australia do actually know the truth, but of course could never confess. Imagine the public backlash, not to mention litigation.

After the first part of this TV show aired in Australia last Thursday, the outpouring of anger on the Heart Foundation's Facebook page was phenomenal. But, it was encouraging to know that so many Australians are educating themselves about TRUE nutrition. It is such a laugh that the Heart Foundation puts its "tick" on a box of Milo cereal (the tick indicates to consumers that the food item is good for your heart health) This cereal contains around 75 grams of carbohydrate per 100 grams! But, as it is low in fat, they trick you into believing it is healthy. With outright lies such as this, is it any wonder that chronic disease is out of control here?

The Catalyst program was the highest viewed TV show that day.

Here is the message on their Facebook page after one of their representatives attempted to defend their stance on the Catalyst show..

A message from Lyn Roberts, Heart Foundation’s National CEO: “There has been some debate on our page this week on saturated fat and cholesterol and I wanted to reiterate that our recommendation remains quite simple: everything in moderation, except smoking.

I can assure you we take our role as Australia’s leading voice for heart health with great responsibility and are committed to providing information based on the best available evidence from across the world. We stand by the comprehensive evidence base on which we base our information for the public. Our guidelines are developed by the country’s best academics, researchers, health professionals and other experts external to our organisation to ensure transparency. The process ensures a robust position paper that reflects the conclusions of the strongest evidence available at the time. 

The Heart Foundation values the ongoing support of the community. We are committed to continuing to assist people with heart health information."

Looking forward to this Thursday's episode!


Lisa

3 comments:

Lowcarb team member said...

Lisa

The more carbs a diabetic consumes the more the medication is often the case. And very often, the worse the control.

As always you have to follow the money.

DUK The diabetes charity.

Abbott Bayer Boehringer Ingelheim Bristol Myers Squibb Bupa Bunzl Everyclick First Capital Connect Flora pro.activ Kodak Lilly Lloyds Pharmacy Menarini Merck Serono Morphy Richards Merck Sharp & Dohme Limited Novartis Novo Nordisk Nursing Times PAL Technologies Ltd Pfizer Rowlands Pharmacies Sanofi-aventis SplendaTakeda Tesco Diets

HEART UK -The Nation’s Cholesterol Charity

Abbott Healthcare Alpro UK AstraZeneca BHR Pharma Cambridge Weight Plan Cereal Partners UK (Sh Wheat) Food & Drink Federation Fresenius Medical Care (UK) Limited Genzyme Therapeutics Hovis Kellogg’s (Optivita) Kowa Pharmaceutical Europe Co Limited L.IN.C Medical Systems Limited Merck Sharpe & Dhome PlanMyFood Pfizer Premier Foods Progenika Biopharma s.a. Roche Products Limited Unilever (Flora) Welch’s (Purple Grape Juice)

The British Nutrition Foundation

However, the organisation's 39 members, which contribute to its funding, include – beside the Government, the EU – Cadbury, Kellogg's, Northern Foods, McDonald's, PizzaExpress, the main supermarket chains except Tesco, and producer bodies such as the Potato Council. The chairman of its board of trustees, Paul Hebblethwaite, is also chairman of the Biscuit, Cake, Chocolate and Confectionery Trade Association.

The European Food Information Council

Current EUFIC members are: AB Sugar, Ajinomoto Sweeteners Europe, Bunge, Cargill, Cereal Partners, Coca-Cola, Danone, DSM Nutritional Products Europe Ltd., Ferrero, Kraft Foods, Mars, McDonald's, Nestlé, PepsiCo, Pfizer Animal Health, Südzucker, and Unilever.

The British Heart Foundation

Unilever Flora margarine.

Eddie

Lowcarb team member said...

I am not surprised that this programme had terrific viewing figures, and as 'Fat Head' said recently "the times they are a-changing"

Let us hope so

All the best Jan

wiflib said...

If the massive and informed backlash on their Facebook page is anything to go by, the Australian public are no longer fooled!
Not one person, (the last time I check) posted in support of their recommendations, apart from themselves and they continue to tow the party line, refusing to answer directly the many questions that were asked of them.

Black is such a flattering colour, don't you think?