Great healthy low carb grub if ever I saw it !

2 large portobello mushrooms

2-3 tablespoons feta, crumbled

1 ripe tomato, finely chopped

1 small purple onion, finely chopped

1 tablespoon fresh oregano (or other herbs), finely chopped

2 tablespoons olive oil

1 tablespoon vinegar (any variety)

Freshly milled black pepper

Idea and photograph taken from the excellent Christopher James Clark blog full instructions and more great photographs here.

Eddie