Of course for vegetarians you will be looking for other ranges ...
I often serve sausages with some buttery mashed swede, it keeps the carb count down, but I spotted this alternative to the traditional 'bangers and mash'. Using mashed butter beans as a delicious alternative to mashed potatoes, flavoured here with leeks and tomato, and paired with Cumberland sausages. The original recipe shows carbs per serving as 28.4g so there may be some readers who find it will not fit into their LCHF menu plans - as always dear reader the choice is yours.
If you would like to give this dish a try please read on for the ingredients and method.
8 large sausages of your choice ...e.g. Cumberland
150ml (1/4pt) vegetable stock
2 x 400g tins butter beans, drained
1 tbsp. olive oil
500g (16oz) leeks, trimmed and sliced
1 tbsp. sun-dried tomato paste
3 tbsp. fresh thyme, finely chopped
This blog brings a variety of recipe ideas, and it is important to note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter.
All the best Jan