We enjoy, bringing you articles, news items, thoughts, recipe ideas, some music and even a cartoon every now and then for all to read. It is a mix which we hope includes something for everyone to read and enjoy!
We firmly believe in the LCHF lifestyle.
So a big thank you to ALL our readers, and those who do take time to stop and leave a thought or comment, you are appreciated.
Included here are just a few thank you's from the many different countries who use this blog, with some apologies, because we know there are many languages that do not appear here.
THANK YOU to all.
merci, danke, tak, terima kasih, xie xie, grazie, dziekuje, obrigado, spasibo, gracias, tack, tesekkür ederim, do jeh, Дякую, thank you.
Good Luck and Good Health To All
... if you haven't yet seen our Introduction to low-carb for beginners post, you can find it here
Jan, Eddie and Graham - 'the low carb team'
31 comments:
Lol, the Swedish tack was there as well :)
...what a way with veggies!
Thank you to you too. Although I don't follow a low-carb diet I still enjoy the recipes and trying some of them out. The great thing is that they can be adapted for other diets and tastes too.
It's always a pleasure to visit here! Hugs, Valerie
I have learned so much from your blog posts. The info has been most helpful to my husband is who type 2. Happy May to each of you.
Thank you both.
I consider I have a healthy lifestyle.
Coming here I have learnt a great deal about the value of food.
Although not diabetic I have used many of the recipes you offer.
I wish you both a happy and healthy rest of 2018
How sweet of you and what a nice way to start my day. Now I'll go check on the link your gave in case I've missed it! Enjoy your day! Hugs, Diane
We thank you too for a great blog, information and wonderful recipes.
Well, I'm not a big commentor...but I send my hugs to you too.
thank you! The info you provide is easily accessible and I'm enjoying every post! I'm knew to this way of eating and your help has been wonderful!
In Hungarian I would say, "Koszonom Szepen". There should be umlauts over the "o"s and a long accent over the first "e".
And I would mean it. I am diabetic and a follower of Dr. Bernstein and appreciate especially the recipes and research you publish here.
Thank you!
Thank you, too, danke!
Cool idea with the veggies!
Aw, how sweet. Thank you. Now I'm feeling all happy and positive and stuff. =)
Always a pleasure to stop by!
Love that veggie display. And thank you.
And thank you for all that you share!
It is US who need to thank YOU! What a wonderful blog you have created!!
And your veggie display made me smile!!
Much appreciation for everything you do and share. Blessings!
And a big thanks to you all too for your great articles and inspiration.
The display of words is wonderful, good thinking on who did that :)
Thank you very much for all your hard work in helping us to stay healthy. It was very hard when we were on our European riverboat trip, but I tried.
Thanks to you too Jan.
We don't follow this diet, but the information is good and I always enjoy the pictures of tea and cake!
Lisa x
Nice one.
Thank you dear friends!
your blog is such blessing!
Hello Jan,
So funny to send a message in this way in letters of vegetables.
Great and so nice.
Greetings, Marco
And thank you, Jan, for bringing us interesting recipes and great food commentaries.
Thanks to you all too for continuing to offer great advice along with friendship and humour (and the odd rant). Well done. I should add that for a person diagnosed as pre-diabetic back in 2011, I have had absolutely normal bloods ever since due to a low carb lifestyle. If I'd not changed I suppose I'd now be a diabetic statistic. Keep up the good work.
I enjoy your blog, thank you.
Tina
Love this! So creative! ~ thanks to you too for all your wonderful recipes!
Happy Weekend to you,
A ShutterBug Explores,
aka (A Creative Harbor)
Thank you!!! I love this blog! Big Hugs!
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