Fried cabbage with bacon can be perfect for breakfast, lunch or dinner. If you’re super hungry, feel free to add a couple of fried eggs or a dollop (spoonful) of mayonnaise.
You can also serve this fried cabbage as a side dish, or pair it with a main course like a juicy oven-baked chicken.
9g carb per serving
10 oz. bacon
1 lb green cabbage or pointed cabbages (Pointed Cabbage is also known as Chinese Cabbage).
2 oz. butter
salt and pepper