This Mary Berry recipe could be the quickest chocolate mousse you will ever make – no raw eggs or gelatine. It’s very rich but that’s perfect for a small serving after a meal. Serve in small espresso cups or shot glasses, you will need 8-12 depending on size. This recipe is egg free, gluten free and suitable for vegetarians. Makes a nice New Year's Eve treat!
Ingredients
200g/7oz dark chocolate (approx. 52% cocoa solids)
2 tbsp brandy
150ml/¼ pint pouring double (heavy) cream
250g/9oz full-fat mascarpone cheese, at room temperature
200g/7oz dark chocolate (approx. 52% cocoa solids)
2 tbsp brandy
150ml/¼ pint pouring double (heavy) cream
250g/9oz full-fat mascarpone cheese, at room temperature
Method
1. Remove 2 squares of chocolate and finely grate them. Set aside for the garnish.
2. Break the remaining chocolate into a pan, pour in the brandy and cream, and heat gently until the chocolate is melted and well incorporated. Set aside to cool slightly.
3. Spoon the mascarpone into a large bowl. Stir well so it is a smooth paste, then gradually add the melted chocolate mixture and mix until smooth.
4. Pour into your shot glasses or espresso cups. Sprinkle the grated chocolate on top and chill in the fridge for at least 2 hours. Serve chilled.
1. Remove 2 squares of chocolate and finely grate them. Set aside for the garnish.
2. Break the remaining chocolate into a pan, pour in the brandy and cream, and heat gently until the chocolate is melted and well incorporated. Set aside to cool slightly.
3. Spoon the mascarpone into a large bowl. Stir well so it is a smooth paste, then gradually add the melted chocolate mixture and mix until smooth.
4. Pour into your shot glasses or espresso cups. Sprinkle the grated chocolate on top and chill in the fridge for at least 2 hours. Serve chilled.
This recipe can be made up to 2 days ahead. Not suitable for freezing.
Chocolate Heaven Cake, gluten free, wheat free, low carb see here
All the best Jan
23 comments:
I would like to try this...
They look and sound delicious indeed.
Have a good weekend, don't get lost in the fog!
Debbie
Gracias por la receta. Se ve muy rica, Te mando un beso.
Sounds good! -Christine cmlk79.blogspot.com
...before Christmas I saw Mary Berry Highland Christmas on public TV.
This sounds delicious!!!
Sounds so delicious!!
These sound and look amazing .... a Question: What nutrient value do cherries have? x
Oh my word! That looks yummy!
It does indeed sound quick and easy to make. And rich.
Looks and sounds good, Jan.
Happy New Year and may it be a good one.
Sembra squisita
Oh! what deliciousness. Unfortunately, with cheese and cream. I can't eat it. Is there anything to replace it?
Jam, I wish you a wonderful Sunday.
As you have mentioned, that's perfect for a small serving after lunch. Thanks!
Enjoy the last Sunday of the year ❄️
This looks most indulgent. 😀
Sounds and look delicious!
Take care and enjoy these last days of 2024.
I wish you all the best in 2025, Happy New Year!
I don't think I've ever had brandy. Looks like a delicious dessert!
Chocolate and brandy are very versatile. You can have them as in your recipe or separate. Or you can make your recipe and have them separately at the same time.
God bless.
Puff I don't know which one I like more, I think that wearing chocolate is already a lot, I take note
My best wishes for this new year 2025 with your loved ones
Best regards
They look amazing!
I know we would love this special treat. Happy New Year Jan!
Many thanks for your comments and questions ...
aussie aNNie said
These sound and look amazing .... a Question: What nutrient value do cherries have?
Hello Annie,
Cherries: The deep red, beautiful berries are a delicious and healthy snack. Cherries are low in calories, but high in various nutrients like fibre and vitamin C. They also contain many antioxidants and plant compounds. Cherries contain nutrients that may protect against diseases such as cancer, heart disease, type 2 diabetes and Alzheimer’s.
More to read here:-https://www.bbcgoodfood.com/health/nutrition/health-benefits-cherries
♥ Łucja-Maria ♥ said
Oh! what deliciousness. Unfortunately, with cheese and cream. I can't eat it. Is there anything to replace it?
Jam, I wish you a wonderful Sunday.
Hello and thanks for your question.
This silky chocolate mousse recipe may be better for you as it uses silken tofu and coconut oil, more details here :-
https://lowcarb-vegan.net/silky-chocolate-mousse-low-carb-vegan/
REPLY TO Linda who left this comment on my previous Diabetes News post.
It depends on whether AI is used for good or evil. I wonder if that would work without brandy?
Hello Linda
I'm sure this would be fine without the brandy, you could perhaps try it and see.
If you should try it please come back and let us know what you thought.
Thank you.
All the best Jan
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