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Friday 29 May 2015

Delicious And Healthy Recipe : Potassium Balance Broth

Delicious And Healthy Recipe: Potassium Balance Broth

"Based on physician Henry Bieler’s ‘Bieler Broth’, this vegetable tonic provides an ideal combination of minerals for restoring acid-alkaline and sodium-potassium balance to the body’s organs and glands.

Vegetarian, cleansing and perfect for the cooler months of the year. (Serves 4)

Ingredients:
4 cups of spring or filtered water
4 medium zucchini / courgettes, finely chopped
15 oz (425 grams) green string beans, roughly chopped
1 small bunch of parsley, stems and leaves roughly chopped
3 tomatoes, finely chopped
2 cloves of garlic
2 stalks of celery, finely chopped
1 tsp sea salt

Method:

1. Put all ingredients in a pot. Bring to a gentle boil, lower heat and then simmer very gently for 30 minutes, with lid on.
2. Strain and use as a broth. Alternatively, leave vegetables in, or even blend to create a thicker soup.

Note:
A particularly good adrenal tonic for stress-related conditions and general fatigue. A handy vegetable stock to use as a base in other recipes."

All words and recipe idea above taken from here

... on this blog, we do our best to bring a wide variety of articles, different studies, recipe ideas etc. In our magazine style we hope you enjoy the articles that most interest you. Also it is important to bear in mind any allergies or underlying health conditions, and if you are a diabetic we always advise to check your blood sugar readings.

All the best Jan

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