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Tuesday, 17 January 2012

New logo !

THE OLD

 
                                                                     THE NEW





1 comment:

Anonymous said...

Just been reading the latest Balance mag from Diabetes uk. All the recipes are from Antony Worral Thompson (and no I don't know how how he sourced the ingredients).
I'm no going to list the meals just the carb contents per portion.


1. 19.1g
2. 53.1g
3. 64.4g
4. 38.6g
5. 52.7g

Scott