"There are so many recipes out there, from different parts of the world and the good news is, that most of them can be adapted to low carb baking. The only problem I have, is to find someone, who will help me to eat all this deliciousness. Let’s face it, low carb baking is great, but eating three cakes a week is not a good idea! I try to make big batches of various cakes for parties or family gatherings, where I can share them with other people. None of them are diabetics, but they all love them. It’s great to know that ‘normal’ people enjoy my cakes. It shows, that when you bake from my recipes, you are not going to be the only one in your family who likes it.
I made these little mini cheesecakes from the leftover cranberries that I had in my freezer from Christmas. You don’t need much and it makes a really nice and a bit different cheesecake. I made it in a mini sandwich tin (from Lakeland), but you can make it in a regular spring form tin. Ingredients listed below will make 24 mini cheesecakes or one large cheesecake in a 23cm spring form tin."
80g dark chocolate
150 g ground almonds
500g cream cheese
250 g double cream
2 tsp. vanilla extract
300g cranberries (fresh or frozen)
3 tsp granulated gelatine (or 3 leaves)
Juice of half lemon
1 slice (1/12th of the whole cake)
Carbohydrate 5.4g Protein 8g Fat 31g
1 mini cheesecake
Carbohydrate 2.7g Protein 4g. Fat 15.5g
All the best Jan
Tem um aspecto delicioso.
Um abraço e boa semana.
Andarilhar || Dedais de Francisco e Idalisa || Livros-Autografados
It looks delicious.
A hug and a good week.
All you have to do is to mention CHEESECAKE and you have my attention.. That is always a favorite dessert of mine... My problem is wanting to eat too much of it at one time!!!!! ha ha
Thanks so much for the recipe.
Looks like a perfect dessert for Valentine's Day :)
...I'd like one please.
now I feel like dessert!
Oh - yum!
Yummy, I guess that I would love to eat some of those, they look so delicate, yummycoo.
This looks so amazing, Jan! Thank you so much for sharing.
Oh Jan, this looks delicious and I LOVE cranberries!...:)JP
Oh that looks so yummy!
These must taste great but they are a very pretty presentation. Thanks Jan :)
They look good, bet they are too.
I'll take one! Looks so delicious.
That must be the real test of low carb cooking, if people love the cooking even if they don't know it's healthy.
Yum! And thank you, Jan, for wishing you could make me a welcome home cake! I had a big smile on my face reading that!
mmm, that does sound good!
What a beautiful and oh-so-tasty treat just in time for Valentine's Day. Thank you, dear Jan, for sharing!
Hugs and joy!
Looking so delicious & yummy!
What no tails?
OMG. Those looks so cute.
Very yum 😊😊
Hi Helen ... what no tails LOL!
But thanks I've since edited the post and made mouse a mousse... so much better,
All the best Jan
I want this now! LOL!
Another cheesecake recipe, always a delight to see and to try and imagine eating!
Post a Comment