As good today as it was in 2018 when I first shared this low carb vegan version of lemon poppy seed cake. Make sure the kettle is on, a slice is perfect with a cup of coffee or tea!
Ingredients
1/4 cup stevia (sweetener)
1 tbsp. baking powder
1 tbsp. flaxseed meal
1/4 cup poppy seeds
1 tsp vanilla bean paste or extract
lemon zest, 1 1/2 lemons
2 tbsp. freshly squeezed lemon juice
3 tbsp. coconut oil
3/4 cup water
pinch salt
Instructions
1. Preheat oven to 180°C (350°F). Grease a loaf tin with cooking spray and line with baking paper. Set aside.
2. Add dry ingredients to a large bowl and mix well. Add the lemon zest.
3. Add lemon juice and the rest of the wet ingredients a little at a time, stirring well between each addition.
4. Transfer batter to loaf tin.
5. Bake for 50 minutes or until a toothpick inserted into the centre comes out clean.
6. Allow to cool in tin before inverting onto a place and cutting into slices.
This low carb vegan recipe makes 9 slices, each slice is 16.6g fat, 3.7g protein, and 4g net carbs.
If you need help with weight/measurement conversion, see here
There is also a nice Orange and Poppy Seeds Cupcakes low carb recipe here
You will find a variety of recipe ideas within this blog, but please note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter. If you have any concerns about your health, it is always advisable to consult your doctor or health care team.
All the best Jan
31 comments:
Looks like a lovely cake for afternoon tea. Lemon is a favorite of mine.
Thank you. I am looking for a vegan treat to bake for a friend and this may hit the bill.
Se ve tan rico. Gracias porla receta. Lo hare pronto. Te mando un beso.
...lemon should give it some tang!
this one sounds delicious thanks for the recipe
Happy weekend
Looks so good, love lemon and poppyseed
This sounds delicious! Perfect with some herb and lemon tea, I think. Hope that you have a good weekend free of stormy weather! x Karen
Looks very nice Jan.
Love your recipe of low carb vegan recipe ... perfect for a tasty breakfast.
Nam, Nam... I would like to have with my coffee.
And it's quick to make, the cake.
I should go and buy poppy seeds.
Thank you for the recipe.
Happy weekend to you and a hug from me.
Viola
What a great combination - poppy seed with citrus fruits, yummy! Happy weekend!
Sounds delicious, another great recipe!
Have a wonderful weekend.
It's looking delicious. Have a nice weekend !
I love lemon poppy seed muffins.
The cake looks delicious. I love lemon and poppy seeds.
Another great recipe.
I'm sending greetings:)
What a pretty kettle! I like lemon poppy seed cake but have never made it...
Cake looks and sounds good and also the link to the orange cupcakes. Thanks for sharing.
Avril xx
I'm sure I'd love these!!!
Looks delicious! I'll try the recipe. Thanks for sharing. Happy weekend :)
Oh. Yummy ~ great recipe for the holidays I think too ~ thanks,
Wishing you good health, laughter and love in your days,
A ShutterBug Explores,
aka (A Creative Harbor)
It looks very yummy
Great recipe and I can't wait to try it out for the holidays.https://www.bauchlefashion.com/2023/11/why-real-real-is-number-one-place-to.html
I haven't tried any vegan baking. But lemon poppyseed is always a yummy combo.
I don't know that I have had poppy seeds, or even seen them
This looks delicious. - Anne (Cornucopia)
I LOVE ALL THINGS POPPY SEED!!! :-)
That sounds very tasty!
Tummy aches for them.
Se ven riquísimas. Besos.
That looks utterly delicious!xxx
I would enjoy that.
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