Ingredients
Serves Two
9g carbs per serving
2 egg yolks
200 g (200 ml) mascarpone cheese
100 g (160 ml) fresh blueberries (strawberries, or raspberries could be used).
2 egg yolks
200 g (200 ml) mascarpone cheese
100 g (160 ml) fresh blueberries (strawberries, or raspberries could be used).
Instructions
can be seen here
Mascarpone originated in the Lombardy region of Northern Italy during the Renaissance. It is ivory-coloured, exceptionally smooth, and an easily spreadable fresh cream cheese. The flavour is milky and slightly sweet. The rich, buttery texture comes from the high butterfat content. Mascarpone generally comes in tubs, and it should remain refrigerated. Check the "use by" date on the package for storage time, but it's generally a week.
You can read more about this cheese here
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26 comments:
Yummy!
This looks delicious!
That truly looks delicious!
There are times I crave for something sweet.
Hello,
This recipe sounds delicious, I will be bookmarking this link.
Thanks for sharing. Take care, have a happy day!
anything with blueberries and I am in.
...sugar free sure is different!
That does sound good. And simple. Many thanks.
That sounds wonderful. And remarkably simple! Thanks!
That does look delicious.xxx
I'm lactose intolerant, but those blueberries look wonderful.
That really looks delicious!!
I never bought mascarpone. Too rich!
Sure looks delicious.
I have never worked with mascarpone -sounds delish
This sounds simple and yummy. Not for a low fat diet though, but I'd still like to try this. Hope your week is going well!
I would definitely go for that.
Very nice, looks delicious.
That looks very nice, yummy!
this is delightful recipe dear Jan :)
i like summers full of yummy deserts and fruits yes
blessings!
Me encanta el Mascarpone. Besos.
i really like mascarpone...this sounds so delicious, and super simple!!
It has been so long since I used Mascarpone cheese I had forgotten it! Time to reinvent the wheel and give it another turn at the table!
This looks amazing but not sure if I can get lactose free Mascarpone? Or what I could sub with?
Ananka said...
This looks amazing but not sure if I can get lactose free Mascarpone? Or what I could sub with?
Hello and thanks for your comment/question.
I believe most supermarkets do offer a lactose free version of Mascarpone.
However, I am not sure if it would work in the same way as in the the recipe shown here.
If you should give it a try please come back and let me know.
Many thanks
All the best Jan
Oh yummy and its fruit ~ good for you ~ LOL
Living moment by moment,
A ShutterBug Explores,
aka (A Creative Harbor)
Thank you for the information and the recipe!! Excellent! Big Hugs!
Yummi looking! Wish I had seen this before Easter :)
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