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Wednesday 2 August 2017

Thai ginger-cured prawns with mango : A great mix for tasty canapés

How about these for tasty canapés !

20 large prawns, peeled and cooked
1tsp root ginger, grated
1 garlic clove, chopped
1 red chilli, deseeded and chopped
1tsp sugar
1tsp fish sauce
juice of a lime
1 mango, peeled
fresh coriander 

Mix 20 large peeled and cooked prawns with 1tsp grated root ginger, 1 chopped garlic clove, 1 deseeded and chopped red chilli, 1tsp sugar, 1tsp fish sauce and the juice of a lime.

Chill for 30 minutes to marinate. Toothpick each prawn with a small chunk of peeled, ripe mango. Top with some fresh coriander just before serving.

Each Serving:
Carbohydrate 1.4g Protein 1.6g Fibre 0.3g Fat 0.1g
From an original idea here

All the best Jan


Catarina said...

It sounds and looks really good.

I love shrimps. Never thought of combining them with mango! It will be a new experience!

: )

Blogoratti said...

Interesting mix, not a fan of prawns but I'm sure it tastes great. Greetings!

Valerie-Jael said...

This looks very tasty, too. Hugs, Valerie said...

I love prawns this look delicious !

Christine said...

I love shrimp, looks yummy!

Carol Blackburn said...

Looks yummy. I'd need about 5 servings though I am sure.

Launna said...

Hi Jan, thank you for dropping by and commenting. I was just thinking about you a couple of days ago. I seriously miss writing, I NEED to make time... it always helps me and I feel better... writing is good therapy ♡♡♡

SHON said...

Great dish! Thanks!

Elephant's Child said...

Mmmmm mango. Love it.

Tom said...

...count me in!

sanpiseth40 said...

i really likes your blog and You have shared the whole concept really well. and Very beautifully soulful read! thanks for sharing.

Susan Kane said... is good.

Linda said...

Oooh, I would love to try this!

Revrunner said...

Glad the shrimp was "cured". :-)

DeniseinVA said...

Lover of anything Thai, this is now on my list. Thanks again Jan :)

Susan Flett Swiderski said...

I may try this tonight. I have some leftover steamed shrimp from last night's dinner that should work well. No mangoes on hand, but I have a bunch of really nice fresh peaches. This'll be a great starter for our rib eye steak dinner tonight. Thanks!

Magic Love Crow said...

This is something my brother would love! Thanks Jan! Big Hugs!

Lisa said...

A miniature taste of summer.
Lisa x