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Wednesday, 14 September 2022

A is for Apple, Avocado, Aubergine (Eggplant)

Would any of these be your choices? Do you have another dish that would fit 'A is for' ? 
Please share your thoughts in the comments below.

A is for Apple, and when I think of apple I think of
Apple Crumble
 and this low carb recipe, see more details here


A is also for Avocado, have you tried
Avocado Stuffed with Crab and Paprika Mayonnaise
makes a great lunch, see more details here


A is for Aubergine
although some readers know it as eggplant!
Aubergine / Eggplant and Mozzarella Bake
a tasty vegetarian dish, see more details here


You will find a variety of recipe ideas within this blog, and it is important to note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use a reliable meter. If you have any concerns about your health it is always advisable to consult your Doctor or health care team.

All the best Jan

35 comments:

Christine said...

Avocado is a favourite

J.P. Alexander said...

Gracias por las recetas. Las haré todas te mando un beso.

peppylady (Dora) said...

I might make some apple and black bean salsa. This weekend.
Coffee is on and stay safe

Margaret D said...

Apricot pie..love Apple Crumble or pie.

Angie's Recipes said...

Love all of them, esp. the avocado!

Elephant's Child said...

A is also for apricot and asparagus - both favourites of mine.

Bleubeard and Elizabeth said...

I love all three of these A's. They are foods I eat all the time. Thanks for this start of the alphabet of food, Jan.

Laura. M said...

No he probado estas recetas y parecen ricas. La manzana me gusta asada.
Buen miércoles para todos.
Un abrazo.

Valerie-Jael said...

The food always makes me swoon, I guess I need some breakfast! Hugs, Valerie

Jo said...

Yum, apple crumble for me please.

Iris Flavia said...

I would throw in Pizza- or Toast Hawaii, as it comes with Ananas - but you call it pineapple ;-)
Has at least the Apple in it, right?

eileeninmd said...

Hello,
I would love the Apple crumble and the Eggplant bake!
Take care, enjoy your day!

Sondra said...

I have never seen an avocado served that way HOW cool i eat at least 2 per week so next one Im def trying this out!

VENTANA DE FOTO said...

Todo es muy recomendable. Las berenjenas son muy típicas de mi zona, cortadas, después emborrizadas y fritas y el punto final es untarle con una brocha miel rebajada.

Besos.

Tom said...

...A is Always for Apple for me.

Caroline said...

it's looking delicious

William Kendall said...

Definitely apple for me.

Phil Slade said...

We've come away to Greece and left hundreds of cooking Apples unpicked. The neighbors have had apple crumble and apply pie. They now avoid us in case we ask if they need more Apples. Help!

HappyK said...

First and third!!! Delicious.

CJ Kennedy said...

Apple pie!

DUTA said...

My A goes to Aubergine. I'm very fond of this vegetable full of fiber. I like it mainly roasted and added to salads.

Snowbird said...

What lovely, colourful dishes.xxx

Jeanie said...

Oh Jan, that avocado sounds like the best ever. I don't have all the ingredients but I do have avocado and I'm going to stuff one with something!

Ananka said...

Out of the 3 As, apple is my least favourite! Love the other 2 though <3 :-D

Jan some of your comments are going into spam, but I always make sure to publish them! Blogger can be a real pain at times!

Lorrie said...

All three "A" dishes sound delicious. Stuffed avocado is a favourite!

Practical Parsimony said...

Are you familiar with the sweetener SWERVE? If so, what is your opinion? Thanks.

Martha said...

These are all fabulous! The apple crumble is something I should make soon. My husband would love that!

Beatrice P. Boyd said...

Out of these three As, my favorite is apple and they are in season now, so an apple crumb recipe is most welcome.

Lowcarb team member said...

Practical Parsimony said...
Are you familiar with the sweetener SWERVE? If so, what is your opinion? Thanks.

Hello there and many thanks for your question.
Sweeteners have been in the news recently, I think due to the report in the BMJ "Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort" which you can see on this link here
https://www.bmj.com/content/378/bmj-2022-071204

However, there are also many articles regarding sweeteners on the internet that you may like to read, these two for example

https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/artificial-sweeteners/art-20046936

https://www.dietdoctor.com/low-carb/keto/sweeteners

Swerve Sweetener seems to be quite popular and there is an article "Swerve Sweetener : Good or Bad?" that you may like to read, see it here
https://www.healthline.com/nutrition/swerve-sweetener#what-it-is

Of course, whether or not to use sweeteners is an individual choice.

I hope you may find the articles I've highlighted useful.

All the best Jan

italiafinlandia said...

I like them all 😋

Bob Bushell said...

Gorgeous recipe Jan.

Francisco Manuel Carrajola Oliveira said...

Uma deliciosa receita.
Um abraço e tenha um bom fim-de-semana.

Andarilhar
Dedais de Francisco e Idalisa
Livros-Autografados

Rose said...

I will take the apples, please.

carol l mckenna said...

wonderful series of delish foods ~ Xo

Wishing you good health, laughter and love in your days ~ Xo

A ShutterBug Explores ~
aka (A Creative Harbor)

Conniecrafter said...

the apple crisp looks good. We just had eggplant parmesan at our friends house last week and that was good, my first time having it