To make eight large cupcakes, which have a carb count per cake of 4g, here is what you need:
Ingredients (make about 8 large cupcakes):
180g ground almond (sieved)
85g butter, softened
240 g erythritol (ground in a coffee grinder)
5 eggs, separated
2 tsp. baking powder
1 tsp. vanilla extract
About 24 (frozen) cherries
Pinch of cream of tartar
Frosting:
180g philadelphia cheese
60g butter
2 tbsp. erythritol
Cherry sauce:
About 50g (frozen) cherries
1 tbsp erythritol
Pinch of xantam gum
You can see the preparation and cooking instructions here
180g ground almond (sieved)
85g butter, softened
240 g erythritol (ground in a coffee grinder)
5 eggs, separated
2 tsp. baking powder
1 tsp. vanilla extract
About 24 (frozen) cherries
Pinch of cream of tartar
Frosting:
180g philadelphia cheese
60g butter
2 tbsp. erythritol
Cherry sauce:
About 50g (frozen) cherries
1 tbsp erythritol
Pinch of xantam gum
You can see the preparation and cooking instructions here
Hope you may enjoy one of these low carb cupcakes soon ...
All the best Jan
13 comments:
Yum, they look absolutely delicious.
Oh my gosh, this looks luscious.
I would suggest reading the labels of the cream cheese. Philadelphia has stabilisers (locust bean gum) in the ingredients while Tesco's own is just cream cheese and much lower in carbs.
The recipe looks great!
Hi Jo
I think cupcakes are a very popular cake ... and there are great fruit combinations you can use.
All the best Jan
Hello Sandra
Glad you like the look of this recipe ...
All the best Jan
Hi Jean
Many thanks for your comments here.
It just goes to show how important it is to read the labels, and to look closely at the various makes available to us.
Hope you will be making some soon!
All the best Jan
Oh don't they look good!!
Hello Karen
Yes, it's a very nice recipe from Ewelina ...
All the best Jan
Scored some good cherries this past week, again. Love those things. I also just changed my banner back to cherries. So yummy! But mine are made with carbs. Though these days, it's very easy to drop gluten, dairy, carbs, sugar, whatever you don't want to eat.
Love that.
Gosh, how gorgeous, and to think I have two sour cherry trees and just let the birds eat them!xxx
Jan these sound delicious... I love cherries. .. and cream cheese is so yummy.. I could eat these xox ♡
I hope you and the family are doing well Jan ♡♡♡
So delicious! I can't say enough about cherries and cherry recipes. Love them. I hope you had a lovely weekend!
The photo reminds me of a cherry bakewell, those don't last here as they are T's favourite.
Lisa x
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