It is nearly 7 years since diagnosis and the low carb lifestyle has meant 7 years of HbA1c below 5.5%. Tonight is one of the nights I relax a little.
The dinner will start with Champagne and the tossing of the Lo Hei salad. The family gathers round the dinner table and tosses the salad ingredients while loudly expressing well wishes to usher in good luck.
Then on to dinner which is definitely not traditional and consists of the family’s favourite Singapore dishes:
Black Tiger Prawns with Sambal Belacan
Calamari with Spicy Sauce
Teochew Braised Duck
Egg Tau Foo with Minced Pork
Spring Rolls
Crab Meat rolled in Spring Roll sheets (I don’t know the name of this dish!) and of course rice with a choice of green tea or Tiger Beer.
Julie is busy preparing the dinner but I will open the champagne, wash the dishes and hand out the “Ang Pow” - little red packets with money enclosed - which since the boys are bringing girlfriends is going to be expensive!
John
6 comments:
All sounds good. Happy Chinese New Year.
Ben
Sounds a wonderful family occasion. Have a lovely time.
Sue
Xin nian yu kuai
Sun nien fai lok
Bonne année
Selamat Tahun Baru
Gott Nytt År
Sawatdee Pi Mai
Lovely post John, and best wishes to all the family - my thanks to 'Google' and various articles showing 'Happy New Year' in different languages.
But may I wish ALL who celebrate this occasion a very Happy Chinese New Year.
All the best Jan
Great to see this post John.
Best Wishes to all
Eddie
Hope you had a wonderful night John and family and hope all is well with you at the moment!
All the best
Paul
Good to see you back on the blog John, hope you and your family enjoyed the celebrations
Best wishes to you and yours
Graham
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