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Thursday, 2 July 2015

Triple Berry Summer Salad ... Simply Amazing

 Triple-Berry Summer Salad |

Wow ... Wow ... and Wow! This triple berry summer salad is simply amazing. Just have a read of the ingredients and your taste buds are already in action savouring the great taste. Make a note of the ingredients - go out and get them and then just make and enjoy this super summer salad.


Serves 4
9oz baby spinach, torn
1 cup sliced strawberries
1 cup raspberries
1 cup blueberries
1/2 cup sliced almonds, toasted
1/3 cup chopped basil
1 avocado, chopped
4oz goat cheese

Divide baby spinach between plates then top with berries, almonds*, basil and chopped avocado. Crumble goat cheese on top then dress with salad dressing. You could use a strawberry balsamic vinegar, but any olive-oil based vinaigrette would be fantastic.

So easy and fabulously fresh, no-cook, and light ...yet filling from the goat cheese and avocado. You could if you wish serve it with some grilled chicken breast marinated in some of that balsamic vinegar. Dear readers it's entirely up to you.

*The easiest way to toast almonds is to spread them on a plate and microwave in thirty second increments until they’re golden brown. You could also do this in the oven, but it’s getting hot out there, and sometimes you just don't need the oven on!

See original recipe idea here and hope you e
njoy this taste of summer.

All the best Jan


Anonymous said...

Wow and wonderful.


Anonymous said...

What a delightful idea. I believe all my family would enjoy this.

Kath ( retired HCP )

Lowcarb team member said...

Nona ... many thanks for your comment, this is such a lovely colourful recipe idea.
So 'Wow and wonderful' describes it well !

All the best Jan

Lowcarb team member said...

Kath ... many thanks for leaving your kind comment. I hope you do make this lovely summery salad and that all the family enjoy it - I'm sure they will.

Take Care

All the best Jan